Graduate Students
Jackie Henning
M.S. Nutritional Sciences, 2019-2021. Master’s Thesis: User-Centered Design of Nutri, A Novel Goal Setting Clinical Decision Support Technology to Improve the Equity of Data-Driven Dietary Behavior Change Interventions in Primary Care
Mariana Rendon Flores, MS, RD, LD
M.S. Nutritional Sciences, 2022-2024. Integrated Coordinated Program in Dietetics. Master’s Thesis: Diet Goal Setting for Behavior Change in Primary Care Appointments.
Abigail Randecker, MS, RD, LD
M.S. Nutritional Sciences, 2022-2024. Integrated Coordinated Program in Dietetics. Master’s Thesis: Longer Duration of Maternity Leave is a Predictor of Exclusive Breastfeeding in a Multi-Ethnic, Majority Hispanic Sample
Josephine Lee, MS
M.S. Nutritional Sciences, 2022-2024. Integrated Coordinated Program in Dietetics. Master’s Report: Animal-Based Beef and Plant-Based Beef: HEI-2015 score comparisons
Undergraduate Students
Stephanie Brown
B.S. Dietetics and Clinical Nutrition Services, 2022-2024
Eesha Nayak
B.E. Computational Engineering, 2020-2023.
Nikita Madhavaram
B.S. Health Promotion & Behavioral Science, 2022-2023.
Nisha Desai
B.S. Honors and Nutritional Sciences, 2019-2022. Thesis Project: The Association Between Adverse Childhood Experiences and Ultra-Processed Food Consumption in the LGBTQ+ Population
Caroline Klatt
B.S. Nutrition (Dietetics), 2019-2022.
Michael Dileo
B.S. Biology, 2019-2021. Health Science Scholars Thesis Project: EMA Platano Case Study
Bilal Haque
B.S. Neuroscience, 2019-2021. Health Science Scholars Thesis Project: Diabetes Distress and Self-Management.
Desiree Ortega
B.S. Neuroscience & B.A. Mexican-American and Latinx Studies, 2019-2020.
Medha Iyer
B.S. Public Health, 2019-2020.
Staff
Yuliana Rojas
Senior Research Program Coordinator, 2019 -2022
Jamie Thomas
Research Associate, 2019-2021
Kristen Cervantes
Research Assistant, 2022