About RLC
Rescuing Leftover Cuisine (RLC) is a nonprofit organization committed to fighting food insecurity and preventing wasted food. We have cultivated a network of dedicated food rescuers who bring food directly from our donors to nonprofit organizations, letting neighbors help neighbors while reaping the environmental and economic benefits of reducing wasted food. Founded in 2013, our
simple, but elegant model has redistributed over 10 million pounds of food cumulatively, and almost 3 million pounds in 2022 alone.
Marketing Intern Position Summary
Rescuing Leftover Cuisine is seeking a marketing intern to help promote the RLC brand and spread awareness of food waste and food insecurity in our markets. The internship will provide hands-on experience from preparing marketing materials to coordinating events and managing marketing campaigns. Interns have the chance to work directly with Marketing Director, Board Members, and Advisory Council members and make a true, meaningful impact in their time with the organization.
Responsibilities
- Prepare various marketing materials, including emails, flyers, digital campaigns, etc.
- Recruit food donors, rescuers, and monetary donors
- Analyze and optimize ongoing marketing campaigns
- Other duties as assigned
Qualifications
- Self-starter; ability to initiate and work independently
- Great communication and writing skills
- Ability to multitask and prioritize
- Ability to interact professionally with potential partners in person, via phone, and email
- Is excited about the opportunity to work in a young, growing, mission-driven nonprofit
- Typing speed of 65 wpm is required
RLC interns have the chance to work closely with the executive team and have the opportunity to make a true, meaningful impact in their time with the organization. This is a part-time, remote, unpaid internship, although interns will be reimbursed for travel if local to an operational RLC branch and actively complete food rescue pickups. Interns are expected to work 20 hours per week, the start date is in June 2023 with an end date in August 2023.
Apply
To express your interest, send an email to HR Manager shilpi@rescuingleftovercuisine.org with a copy of your resume
Students should consult with academic faculty to determine if this unpaid experience will earn credit.